Serving Size: 1
Calories: ~350
Prep Time: 10 minutes
Cook Time: 12 minutes**

Ingredients

• 2 boiled eggs, sliced
  
  

• ½ cup cherry tomatoes
  
  

• ½ cup cucumbers
  
  

• 1 tbsp olive oil
  
  

• Paprika
  
  

• Salt + pepper
  
  

Instructions

1. Slice boiled eggs.
   
   

2. Add tomatoes and cucumbers.
   
   

3. Drizzle with olive oil.
   
   

4. Add paprika + salt + pepper.
   
   

Nutritional Benefit

Low-calorie protein + hydrating veggies = ideal for light lunch days.